You don’t need to wait for autumn to enjoy the fresh taste of cider. Infuse Zeigler’s Apple Ciders into your recipes all year -from classic mulled cider to floats and smoothies.

Spiked and Toasty
Apple Cider

1 cup Zeigler’s Apple Cider
2 tbs. cranberry puree
Splash of bourbon

Warm cider. Add all ingredients to a mug. Top with whipped cream and cinnamon.

Zeigler's Spiked Toasty Apple Cider Recipe

Apple Cider Float

Zeigler’s Apple Cider
Vanilla ice cream

Fill a glass with 2/3 cider.
Add a scoop of ice cream.
Sprinkle with apple pie spice.
Garnish with an apple slice.

Zeigler's Apple Cider Float Recipe

Apple Cider Smoothie

1 cup Zeigler’s Apple Cider
1 frozen banana
1/2 cup plain non-fat yogurt
1 tbsp. honey
1 tsp. apple pie spice

Blend ingredients until smooth.

Zeigler's Apple Cider Smoothie Recipe

Apple Cider BBQ Sauce

2 c. Ketchup
1/2 c. Apple sauce
1/2 c. Zeigler’s Old Fashioned Apple Cider
1/3 c. Apple cider vinegar
1/4 c. Worcestershire sauce
2 tsp. Dijon mustard
3/4 tsp. Garlic powder
1/2 tsp. Onion powder
1 tsp. salt
1/4 tsp. pepper

Combine all ingredients in a medium sauce pan. Bring to simmer over medium heat. Cook until the flavors meld and the sauce reduces slightly, about 15 minutes. Let cool and transfer to a resealable jar.

Apple Cider BBQ Sauce Recipe